Alliance Opportunities

The Undergraduate Hotel Management and Undergraduate Gastronomy and Culinary Arts programs of the Özyeğin University Faculty of Applied Sciences are offered to prepare high-impact professionals who will act as leaders in the hospitality and culinary arts fields which are rapidly developing both in our country and around the world. This dedication is effective only with strong sectoral collaborations with industry partners. Özyeğin University Faculty of Applied Sciences are open to establish relations and interactions to enhance students’ sectoral network, professional development, and current skills so that high-skill young professionals with motivation to pursue a sustainable career path will join the industry and perform their jobs in respect for societal, economic, and other impacts.

Our faculty signs Memorandum of Understanding (MoU) with the leading international hospitality establishments and groups to combine academic and sectoral efforts and create sustainable impact through youth development. Those MoU agreements include matters such as:

• Local and international collaborative efforts for student development
• Opportunities and priority for internships and post-graduate job positions
• Managerial development of students or immediate graduates through dedicated programs
• Guest lecturers and speakers
• Interdisciplinary projects and research
• Collaboration for degree and certificate programs
• Branding and publicity

Faculty of Applied Sciences have signed MoU with the leading hospitality groups as shown below: